Jewel of Mumbai

(Serves 2) A selection of traditional starters chicken tikka, sheek kebab, onion bhaji, chicken pakora and meat samosa

(Serves 2) A selection of traditional starters chicken tikka, sheek kebab, onion bhaji, chicken pakora and meat samosa

(Serve 2) A mouth watering selection of starters chicken kebab, chicken tikka, lamb tikka, onion bhaji, masala fish & tandoori king prawns

Tender pieces of chicken breast fillets grilled in the tandoori clay oven until golden

Tender pieces of morsels of lamb grilled in the tandoori clay oven until golden

Lamb the traditional mince kebabs with the distinct flavours of fresh herbs and aromatic spices

This kebab is famous in Peshwar. Similar to shami kebab but with egg and crushed red chilli. Very tasty

Onion bhaji, sheek kebab, chicken and lamb tikka

Small cubes of succulent chicken cooked with spring onions, garlic mixed herbs, spices, chat masala and coriander seeds on a purl

Lamb chops marinated in special Indian barbecue sauce and then cooked in the charcoal grill

Chicken cooked in a bhuna sauce and then served on a puree

Lamb cooked in a bhuna sauce and then served on a puree

Home made samosa cooked with meat or vegetable

Mince meat seasoned with spices, then battered and deep fried

(Serve 2) Consists of onion bhaji vegetable samosa, paneer pokra and aloo chops

Soft cheese with herds and spices coated with gram flour then deep fried

Battered in breadcrumb

Giant king prawns cooked in the shell with garlic mustard honey fresh Indian spices and coriander served with a puri

Prawn & garlic chicken coated with a crispy crunchy paste & deep fried. Very unique taste

Chicken garlic ginger cheese

Lamb chops, asian style garlic, ginger, potato, coriander, onion

Bay prawns cooked with spring onions, garlic, mixed herbs spiced fenugreek and corianders served on a puri

Mouth watering juicy king prawns cooked with spring onions, garlic, mixed herbs, spiced fenugreek and corianders. Served on a puri

Shallow fried with herbs and spices

Giant king prawns lightly spiced coated in crispy bread crumbs

Strips of haddock marinated in herbs and spices coated in gram flour and then deep fried

Haddock marinated in Punjabi masala sauce & deep fried

Tender pieces of chicken cubes marinated with our finely selected herbs and spices then grilled in the tandoori clay oven

Tender pieces of chicken breast fillets grilled in the tandoori clay oven with capsicum tomatoes and onion

Tender pieces of lamb grilled in the tandoori clay oven with capsicum tomatoes and onion

All time favourite. Half of a tender spring chicken grilled in the tandoori clay oven

The best fresh water king prawns marinated in our exclusive sauce then barbecued in the tandoori clay oven

Chicken and lamb

A variety of succulent meat poultry king prawns mince and fish combined together to produce an array of distinctive flavours and aromas, an excellent way of sampling our tandoori specialities

Tender pieces of salmon sizzled with grilled capsicum, onion and tomatoes

Half chicken pulled and cooked on grill and then stir fried with mix peppers and a true eastern spice tasty indeed, served with naan

Lightly marinated in garlic sauce charcoal grilled with tomatoes, green pepper and onions can be served with lamb or chicken

Whole haddock marinated in special homemade spiced and herbs deep fried, very tasty

Mulligatawny is a thick soup, rich with soft lentils sauce

A classical Afghanistan dish comprising if chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently In a rich sauce finally chopped spring onion flavoured with saffron and served with tomatoes

(For hot curry lovers) Succulent pieces of chicken cubes marinated in aphrodisiac spices with ginger, spring onions,methi, shallots, fresh green chillies including crispy red peppers

Chicken cooked in a lightly spiced sauce with a variety of fresh herbs and spices, fresh tomatoes and plain yoghurt. Highly recommended

A famous Persian dish lavishly garnished with fresh garlic and spring onions ginger green chillies tomatoes, lemon & chana dall, it’s superb

Chicken cooked with lots of fresh herbs and spices to a fairly strong strength

Diced chicken tikka cooked with mixed tropical fruits, cream, coconut, almonds, pistachio, simmered with Tia Maria thus giving this dish a totally exotic taste

Chicken cooked with Bangladeshi lime in a rich tangy sauce, garnished with fresh coriander

Award winning signature dish. Diced boneless chicken lamb or fish marinated with yoghurt and special masala sauce with selected herbs, cooked with Italian tomato puree, ginger, onions, a blend of spices, fresh double cream topped

(Chicken) Pieces of chicken cooked together with aromatic spiced herbs, garlic, ginger, spring onions, methi, shallots, fresh bullet chillies & mixed peppers

Succulent pieces of chicken cooked with honey and our special buttered sauce which is made with coconut almonds sultana cream giving it a rich creamy texture

The most complex of all great curries. Comprises twenty one ingredients each roasted individually, this lends to a deep rich brown colour

Fillet breast of chicken or tender lamb cooked with aromatic spices and herbs, garlic, ginger, spring onions, cauliflower, methi, shallots, fresh bullet chillies & mustard seeds, a very tasty dish

With any dishes

Haddock fish cooked with green peppers, onions, tomato and garlic. Served in a rich medium bhuna sauce with new potatoes. Medium strength dish

Pieces of chicken cooked with mince meat in a creamy and yoghurt sauce

With luscious pieces of chicken or tender lamb cooked with aromatic spices and herbs, garlic, ginger, spring onions, potatoes, methi, shallots & fresh bullet chillies

Tomato, herbs, our special spice, coriander, onion

Onion, garlic, ginger, green pepper, chefs special spice, mix pickle

Full of flavour, our chefs special, green chilli, very hot special sauce

Chicken or lamb cooked with garlic spring onions green chillies kashmiri red chillies tomatoes. A very hot dish

Grilled chicken or lamb cooked with fresh garlic green chilli and fresh herbs in a thick sauce

Succulent pieces of chicken cooked in a rich creamy buttery sauce

Cooked with mix pickles, green peppers, onions, tomatoes, garlic, ginger, and onion seeds finally garnished with fresh coriander. Slightly hot in taste

Chicken or lamb cooked with spinach

Fried garlic cooked with diced chicken which marinated in yoghurt and mouth-watering spices, consists of plum tomatoes, fresh coriander and herbs. A superb taste

Chicken In butter cheese & traditional light herbs spices. It’s rich creamy and cheesy, chicken or lamb

A fragrant dish of spring chicken fillets or lamb, slightly sweetened by the addition of pineapple lychees and creamed coconut. Garnished with sliced banana

Lamb, chicken and mincemeat cooked over charcoal oven and then recooked in balti style

Chicken or lamb cooked with red onions, mixed capsicum, plum tomatoes and chilli paste. Hot dish

Fish Cooked in traditional herbs and spices fresh coriander spring onions and anardana. Served in a karahi dish

Spinach leaves and soft Indian cheese cooked with green peppers, onion, tomatoes, ginger, garlic, and methi leaves garnished with fresh coriander

Lamb, chicken, king prawns, mushrooms, in a very rich sauce. Neatly spiced in a lot of different flavours, highly recommended

Mixed organic vegetables cooked fairly hot with herbs and spices, spring onions bullet chillies and tomatoes, sprinkled with coriander. A large influence of garam masala is used in this dish

Mixed organic vegetables cooked with herbs and spices, green chillies, onions and tomatoes

The vegetarian version of the world famous tikka masala using fresh mixed organic vegetables

Mixed organic vegetables delicately flavoured with fresh herbs, spices, coconut powder, almond powder and sultanas to suit the weaker palate

Mixed organic vegetables cooked fairly dry with herbs and spices, spring onions, tomatoes sprinkled with coriander

Okra

Lentil

Spinach & potato

Potato and cauliflower

Chickpeas & lentils

Spinach & Indian cheese

This rice is cooked for the Moghul Emperors on very special occasions. Basmati rice cooked with delicately spiced minced lamb egg spring onions, garnished with nuts and sultanas

Using Kernel basmati rice the world's best cooked with spring onions, pineapple, coconut and sugar

Basmati rice cooked with spinach, lightly spiced

Pickles & relishes